Peanut butter has long been a beloved pantry staple, enjoyed across cultures for its rich flavor, creamy texture, and impressive nutritional benefits. It is packed with protein, heart-healthy fats, and essential nutrients, making it a go-to for athletes, food lovers, and those looking for a plant-based protein source. At Đạt Foods, peanut butter is made with a commitment to purity and sustainability, ensuring that every jar contains only high-quality peanuts with no added sugar, preservatives, or hydrogenated oils.
Beyond taste and nutrition, Đạt Peanut Butter represents more than just food—it stands for ethical sourcing and sustainable farming practices. By choosing this brand, consumers are directly supporting Vietnamese farmers who cultivate peanuts using eco-friendly methods. This approach not only ensures the highest quality product but also promotes a more responsible and transparent food system.
The Nutritional Power of Đạt Peanut Butter

Peanut butter is widely recognized for its nutrient density. It provides a balanced mix of protein, healthy fats, and fiber, making it an excellent energy source for active individuals. Here’s a breakdown of what you get in 100 grams of Đạt Peanut Butter:
These nutrients make peanut butter ideal for muscle recovery, sustained energy, and heart health. The combination of protein and fiber helps maintain fullness for more extended periods. At the same time, essential minerals like magnesium and iron support various bodily functions, including muscle repair, oxygen transport, and immune health.
Health Benefits of Peanut Butter
Peanut butter is a nutritional powerhouse, offering multiple health benefits. Here’s why it deserves a place in your diet:
A Natural Protein Source for Strength & Energy
Peanut butter contains 25g of protein per 100g, making it one of the best plant-based protein sources. It is ideal for athletes, vegetarians, and individuals looking for a protein-rich snack that sustains energy throughout the day.
Heart-Healthy Fats for Long-Term Wellness
Rich in monounsaturated and polyunsaturated fats, peanut butter helps reduce bad cholesterol (LDL) while increasing good cholesterol (HDL). This makes it beneficial for heart health, reducing the risk of cardiovascular disease.
Rich in Antioxidants & Essential Vitamins
Peanuts contain resveratrol, a powerful antioxidant linked to reduced inflammation and improved circulation. Additionally, peanut butter is an excellent source of vitamin B6 and niacin, which support brain function, metabolism, and energy production.
What Makes Đạt Peanut Butter Different?
Many commercial peanut butter brands contain added sugar, artificial preservatives, and hydrogenated oils. Đạt Peanut Butter is different because it is made with just two simple ingredients: roasted peanuts and a pinch of salt. Here’s why it stands out:
Ways to Enjoy Đạt Peanut Butter
Peanut butter is one of the most versatile ingredients in the kitchen, making it easy to incorporate into various meals. It pairs well with whole-grain toast, bananas, and honey for a nutritious breakfast. Adding a spoonful to oatmeal or yogurt enhances its protein content while providing a creamy texture. For those who prefer smoothies, blending peanut butter with fruits and plant-based milk creates a satisfying drink that fuels energy throughout the day.
It is also a fantastic ingredient for healthy snacks. Dipping apple slices, celery, or whole-grain crackers into peanut butter offers a balance of protein and fiber. Homemade peanut butter energy balls, made with oats and honey, serve as a great pre- or post-workout snack.
For those who enjoy cooking, peanut butter works well in savory dishes such as peanut-based sauces for stir-fries and noodle dishes. It can also be used as a base for salad dressings and marinades. In baking, adding peanut butter to cookies, brownies, or protein bars enhances flavor while increasing the nutritional value of the final product.
Bringing Đạt Peanut Butter to the U.S. Market
Đạt Foods is more than just a peanut butter brand—it represents a mission to bring sustainable, high-quality food to a global audience. The company works directly with Vietnamese farmers, ensuring that each batch of peanuts is grown using eco-friendly and pesticide-free farming methods. This direct-trade model benefits both farmers and consumers, eliminating unnecessary middlemen and allowing for a more transparent and ethical supply chain.
Luan Jenkins, co-founder of Đạt Foods USA, is leading the expansion of Đạt Peanut Butter into the U.S. market. He strongly believes that ethically sourced food should be accessible to all and that by supporting sustainable farming practices, Đạt Foods is helping Vietnamese farmers build a better future. His vision is not just about selling peanut butter but about creating a movement where consumers can make informed choices that positively impact communities. Every jar sold contributes to this mission, bridging the gap between small-scale Vietnamese farmers and American households that value high-quality, responsibly produced food.
Frequently asked questions
What ingredients are in Đạt Peanut Butter?
Đạt Peanut Butter contains only roasted peanuts and a pinch of salt. It is free from added sugar, preservatives, and hydrogenated oils.
Why does the oil separate in the jar?
Since Đạt Peanut Butter does not contain stabilizers or emulsifiers, the natural oils from peanuts may separate over time. Simply stirring the peanut butter will restore its smooth consistency.
What is the shelf life of Đạt Peanut Butter?
Unopened peanut butter lasts up to seven months. Once opened, it is best consumed within three months for optimal freshness and flavor.
How should I store my peanut butter?
It is best stored in a cool, dry place. Refrigeration is not required, but the peanut butter may harden slightly if stored in the refrigerator. Let it sit at room temperature for a smoother texture for a few minutes before use.
Where can I buy Đạt Peanut Butter?
Đạt Peanut Butter is available online at Datfoods.com and select retailers specializing in natural and organic products.
Đạt Foods is more than just a peanut butter brand—it represents a mission to bring sustainable, high-quality food to a global audience. The company works directly with Vietnamese farmers, ensuring that each batch of peanuts is grown using eco-friendly and pesticide-free farming methods. This direct-trade model benefits farmers and consumers, eliminating unnecessary middlemen and allowing for a more transparent and ethical supply chain.
Luan Jenkins, co-founder of Đạt Foods USA, is leading the expansion of Đạt Peanut Butter into the U.S. market. He firmly believes that ethically sourced food should be accessible to all and that by supporting sustainable farming practices, Đạt Foods is helping Vietnamese farmers build a better future. His vision is not just about selling peanut butter but creating a movement where consumers can make informed choices that positively impact communities. Every jar sold contributes to this mission, bridging the gap between small-scale Vietnamese farmers and American households that value high-quality, responsibly produced food.
Try Dat Peanut Butter Today
Peanut butter is more than just a spread—it is a nutrient-rich, protein-packed food that supports an active and healthy lifestyle. Đạt Peanut Butter takes this to the next level by offering a pure, natural, and ethically sourced product. Whether enjoyed for breakfast, snacks, or cooking, it provides an easy and delicious way to incorporate essential nutrients into daily meals.
Now is the time to choose one that supports health, sustainability, and quality. Try Đạt Peanut Butter today and experience the difference between absolute, high-quality peanuts. Shop now at Datfoods.com.

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