At Dat Foods, sustainability is not just a trend—it’s a commitment to ethical farming, responsible sourcing, and mindful production. We believe food should nourish both people and the planet, so we prioritize natural ingredients, support Vietnamese farmers, and promote eco-friendly practices. Every jar of Đạt Butter and every bottle of Đạt Nut Milk is crafted with a mission: to provide clean, high-quality food while making a positive impact on the environment.
As we expand into the U.S., our commitment to sustainability remains strong. While some of our waste-reduction programs are currently limited to Vietnam, we are actively working to bring these initiatives to American consumers, ensuring that they, too, can enjoy high-quality, ethically sourced, and environmentally responsible products.
Supporting Local Vietnamese Farmers

A core pillar of Đạt Foods’ sustainability efforts is our strong partnership with small-scale Vietnamese farmers. Unlike large industrial farms, we work directly with local growers, ensuring they receive fair wages, use eco-friendly farming techniques, and continue traditional agricultural practices.
By sourcing cashews, peanuts, and macadamias from local Vietnamese farmers, we:
Through direct trade, we cut out unnecessary middlemen, ensuring that farmers benefit from fair compensation while consumers receive higher-quality, naturally grown nuts.
Luan Jenkins, co-founder of Đạt Foods USA, is playing a key role in bringing Đạt Butter to the U.S. market with a strong focus on sustainability and ethical trade. His mission is not just about introducing Vietnamese nut butter to American consumers—it’s about creating a global impact by supporting small-scale farmers, promoting fair-trade products, and ensuring that traditional Vietnamese farming practices are valued worldwide.
Sustainable Farming Practices and Ethical Sourcing

Sustainable food starts with sustainable farming. At Dat Foods, we work closely with farmers to ensure responsible and ethical production that minimizes environmental impact.
By implementing these eco-conscious farming techniques, we minimize our environmental footprint while ensuring the long-term health of Vietnam’s agricultural lands.
Eco-Friendly Packaging: A Step Toward Zero Waste

Sustainability isn’t just about what’s inside the jar—it’s also about how our products are packaged. In Vietnam, Dat Foods has taken significant steps to reduce single-use plastics and promote more sustainable packaging solutions.
Future Plans for the U.S. Market
As Đạt Foods expands into the U.S., we are actively exploring ways to introduce similar sustainability programs. Our long-term goal is to offer reusable packaging options while ensuring our products remain accessible and convenient for American consumers. While we cannot provide a jar return program or fully plastic-free packaging in the U.S., we are working toward adopting more eco-friendly materials and waste-reduction strategies in future operations.
Plant-Based Nutrition: A Greener Future

Another way Dat Foods promotes sustainability is through plant-based nutrition. Compared to dairy and animal-based products, nut-based foods have a lower environmental footprint, requiring less water, land, and energy to produce.
By offering natural, plant-based products, we make it easier for consumers to adopt sustainable food choices without compromising on taste or quality.
Building a Global Market for Ethical Trade and Future Sustainability Goals

As Dat Foods expands into the U.S., we aim to introduce premium nut butter and build a global market for ethically sourced Vietnamese products.
Luan Jenkins, co-founder of Dat Foods USA, leads this expansion with a focus on creating new opportunities for Vietnamese farmers by connecting them with the global food market. He envisions Đạt Foods as more than just a brand—a platform for promoting sustainable agriculture, fair trade, and ethical food production. Our goals include:
We are committed to making sustainability an integral part of our growth, ensuring that Đạt Foods remains a leader in ethical food production.
By choosing Đạt Foods, U.S. consumers aren’t just buying a product—they’re supporting a movement toward fair-trade, environmentally responsible food choices. Every jar sold supports sustainable agriculture, fair trade practices, and a cleaner, greener future.
Join Us in Building a More Sustainable Future
At Dat Foods, sustainability is at the heart of our mission. Whether it’s through supporting small farmers, reducing waste, or promoting plant-based nutrition, we are dedicated to making a positive impact.
When you choose Dat Butter or Dat Nut Milk, you’re not just getting delicious, natural food—you’re also:
Be part of the movement. Shop Đạt Butter today and experience sustainable, plant-based goodness. Available now at Datfoods.com.

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